Sardegna

Indulge in the flavors of Sardegna at Da Maria's Regional Dinner on Tuesday, June 11th, starting from 5 PM. Chef Lorenzo De Petris will present a carefully curated 5-course set menu, highlighting the culinary delights of this enchanting region. Sardegna's cuisine is deeply rooted in its land and sea, offering a rich tapestry of flavors shaped by the island's historical journey. Stay tuned for the full menu, which will be revealed closer to the event date. Reserve your table now as seats are limited.

Jl. Petitenget No.170, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361